Avocado Physalis Sorbet Ice Cream for World Cup

PRODUCTION - 08 November 2021, Baden-Wuerttemberg, Gaggenau: View into a stirrer containing ingredients for an avocado-physalis sorbet ice cream created by Giuseppe Cimino. Cimino wants to participate with the ice cream at the beginning of December 2021 in Bologna at the ice cream maker world championship. (to dpa: "Avocado and vegan - Rastatt competes in ice cream world championship") Photo: Uli Deck/dpa (Photo by Uli Deck/picture alliance via Getty Images)
PRODUCTION - 08 November 2021, Baden-Wuerttemberg, Gaggenau: View into a stirrer containing ingredients for an avocado-physalis sorbet ice cream created by Giuseppe Cimino. Cimino wants to participate with the ice cream at the beginning of December 2021 in Bologna at the ice cream maker world championship. (to dpa: "Avocado and vegan - Rastatt competes in ice cream world championship") Photo: Uli Deck/dpa (Photo by Uli Deck/picture alliance via Getty Images)
Avocado Physalis Sorbet Ice Cream for World Cup
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Credit:
picture alliance / Contributor
Editorial #:
1236785471
Collection:
picture alliance
Date created:
November 08, 2021
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Source:
picture alliance
Object name:
20090101:211125-99-134242
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